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Precautions for Grilling

2022-01-04

Precautions for Grilling

1. Pay attention to fire prevention. When barbecuing, keep away from inflammable and close to water sources, and prepare water in buckets and other containers beside the oven to prevent in case. If there is a hidden danger, it is necessary to put out the fire with water in time. If the fire expands, it is necessary to contact the fire alarm in time.

2. Avoid scalding. When barbecuing, keep children away from the oven and do not let them play or play in the barbecue area. Secondly, the oven itself is very high temperature, do not touch. Can prepare the medicament that a few prevent scald, also be a kind of very good preventive measure.
3. Pay attention to food safety. When baking food, pay attention to the food must be baked before eating, if the food is not completely baked, food safety problems will easily occur. Secondly, if in the outdoor, food preservation conditions will be poor, so should be barbecue as early as possible to eat. For food exposed to air for a long time, carefully confirm its freshness, and then decide whether it is suitable to eat.

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